November 20, 2012

The Other White Meat

 

So I made some totally yummy pork chops last night!  I got the "recipe" from my friends Liz and Audra.  The reason I say "recipe" is because they are one of the easiest meals I've ever made!  Pretty much fool-proof!  

Apple and Stuffing Pork Chops

 Ingredients:
3-4 Pork Chops
1 Can of Apple Pie Filling
1 Box of Traditional Sage Stove Top Stuffing

Directions:
Preheat oven to 350
Cook the stuffing as directed on the box (super easy!)
Place pork chops in a glass baking dish
Pour apple pie filling over the pork chops
Spread cooked stuffing over the pork and apples
Cover and bake for 20-25 minutes
Uncover and bake for an additional 10 minutes.
Enjoy a meal that practically cooked itself!!

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